*Bio: As young men, Ugolin and Cesar bought a vineyard known as The Chateau Maison. Bu the enterprising partners weren't satisfied to carry on the traditions of their centuries-old vineyard. Taking a cue from Mexican tequila, they inserted a snail into every bottle of vino they produced. Their Cabernet Escargot was an instant hit. But when snail prices climbed, Ugolin and Cesar substituted wads of gum to cut costs. Strangely, nobody noticed. Encouraged by the success of their chicanery, they used all manner of cheap ingredients in the wine, including: clam juice, rocks, Snapple, wood chips, croutons, and Cold Duck. Eventually, their scam was uncovered, and they where carted off to prison.
Pet Peeve: Paris Prison Restaraunt only rates four stars
Favorite Magazine: Newsweeque
*Source: Back of card